Tomatoes, red, ripe, cooked, with salt
| Calories | 18 kcal |
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|
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4 g |
| Fiber | 0.70 g |
| Starch | - |
| Sugars | 2.5 g |
| Sucrose | 0 g |
| Glucose | 1.2 g |
| Fructose | 1.3 g |
| Lactose | 0 g |
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0.11 g |
|
0.01 g |
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0.02 g |
| Polyunsaturated fats | 0.04 g |
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0 g |
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0.04 g |
| n-6-to-n-3 ratio | 21 |
| Trans fats | 0 g |
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0.95 g |
| Alcohol | - |
| Caffeine | 0 mg |
| Water | 94.3 g |
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|
| Vitamin A | 489 IU |
| Vitamin B₆ | 0.08 mg |
| Vitamin B₁₂ | 0 µg |
| Vitamin C | 22.8 mg |
| Vitamin D | 0 IU |
| Vitamin E | 0.56 mg |
| Vitamin K₁ | 2.8 µg |
| Vitamin K₂ (MK-4) | - |
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| Calcium | 11 mg |
| Iron | 0.68 mg |
| Magnesium | 9 mg |
| Potassium | 218 mg |
| Selenium | - |
| Sodium | 247 mg |
| Zinc | 0.14 mg |