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Butterbur, cooked, boiled, drained, with salt
100 grams
Calories 8 kcal

Carbohydrate 2.2 g
Fiber -
Starch -
Sugars -
Sucrose -
Glucose -
Fructose -
Lactose -
Fat 0.02 g
Saturated fats -
Monounsaturated fats -
Polyunsaturated fats -
n-3 fats -
n-6 fats -
n-6-to-n-3 ratio -
Trans fats 0 g
Protein 0.23 g
Alcohol -
Caffeine -
Water 96.7 g

Vitamin A 27 IU
Vitamin B₆ 0.05 mg
Vitamin B₁₂ 0 µg
Vitamin C 18.9 mg
Vitamin D 0 IU
Vitamin E -
Vitamin K₁ -
Vitamin K₂ (MK-4) -

Calcium 59 mg
Iron 0.10 mg
Magnesium 8 mg
Potassium 354 mg
Selenium 0.90 µg
Sodium 240 mg
Zinc 0.09 mg