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Cabbage, Chinese (pe-tsai), cooked, boiled, drained, without salt
100 grams
Calories 14 kcal

Carbohydrate 2.4 g
Fiber 1.7 g
Starch -
Sugars -
Sucrose -
Glucose -
Fructose -
Lactose -
Fat 0.17 g
Saturated fats 0.04 g
Monounsaturated fats 0.02 g
Polyunsaturated fats 0.06 g
n-3 fats 0.05 g
n-6 fats 0.01 g
n-6-to-n-3 ratio 0.27
Trans fats 0 g
Protein 1.5 g
Alcohol -
Caffeine -
Water 95.2 g

Vitamin A 967 IU
Vitamin B₆ 0.18 mg
Vitamin B₁₂ 0 µg
Vitamin C 15.8 mg
Vitamin D 0 IU
Vitamin E -
Vitamin K₁ -
Vitamin K₂ (MK-4) -

Calcium 32 mg
Iron 0.30 mg
Magnesium 10 mg
Potassium 225 mg
Selenium 0.40 µg
Sodium 9 mg
Zinc 0.18 mg